In 2018, Nickel City Chef will offer Western New York a 10th season
of its hit culinary competition series!
Described by many as Buffalo’s own version of Iron Chef, this live cooking challenge pits professional chefs from local restaurants against one another in the stunning kitchens located at Artisan Kitchens & Baths. Each chef must use a locally sourced secret ingredient to create unforgettable concoctions in under an hour. Nickel City Chef has always sought to combine the entertainment value of food television with a distinct passion for all things local, with the end result being an experience as exciting as it is educational.
There’s a fine line between food lovers and food nerds. Food lovers are concerned with the end result, while food nerds obsess over every step of how a dish is made, from the sourcing of ingredients to its preparation and plating. If there was any doubt that Buffalo has always been home to an intense and appreciative group of food nerds, the success of the Nickel City Chef series provides incontrovertible proof.
Several exciting announcements and surprises are in store for 2018 audiences; we hope you will join us!
Dates for the 2018 season of Nickel City Chef are as follows:
Sunday, February 18th
Sunday, March 11th
Sunday, March 25th
Sunday, April 8th
Individual tickets to 2018 shows go on sale January 5th at noon.
Additional information about the event, its history, and its participants can be found at nickelcitychef.com